Consumables/Format: Difference between revisions
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{{Info consumables | {{Info consumables | ||
|image = | |image = noimg.png | ||
|appearance = Basic appearance. | |appearance = Basic appearance. | ||
|difficulty = Rate 1/10. | |difficulty = Rate 1/10. | ||
| Line 10: | Line 10: | ||
|ingredients = | |ingredients = | ||
*X parts one thing. | *X parts one thing. | ||
*X parts another thing. Fractions are recommended. | *X parts another thing. Fractions are recommended but not required. | ||
}} | }} | ||
The intro is a solid, five sentence paragraph designed to summarize the article and hook the reader into the page as a whole. As a general guide, include the following in an intro paragraph: | The intro is a solid, five sentence paragraph designed to summarize the article and hook the reader into the page as a whole. As a general guide, include the following in an intro paragraph: | ||
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==Preparation== | ==Preparation== | ||
(Describe how the dish or food is prepared, if at all, in paragraph form. What is the process for it to be prepared? How difficult is it?) | (Describe how the dish or food is prepared, if at all, in paragraph form. What is the process for it to be prepared? How difficult is it? Use complete sentences.) | ||
==Characteristics== | ==Characteristics== | ||
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*Describe the smell | *Describe the smell | ||
*Describe the taste | *Describe the taste | ||
==Trivia== | ==Trivia== | ||
*You know what to do. | *You know what to do. | ||
{{Consumables}} | {{Consumables}} | ||
{{Accreditation | {{Accreditation | ||
Latest revision as of 19:37, 13 November 2021
| Consumables/Format | |
|---|---|
 | |
| Consumables | |
| Appearance | Basic appearance. |
| Difficulty | Rate 1/10. (0-Easiest) |
| Creator | Who created, or where? |
| Class | Who makes up the majority of the consumers? |
| Ingredients |
|
The intro is a solid, five sentence paragraph designed to summarize the article and hook the reader into the page as a whole. As a general guide, include the following in an intro paragraph:
- Hook sentence
- Describe the subject of the article
- Offer a little historical context about the subject
- Give a detail about the subject unrelated to the history
- State what impact the subject has made, why it is important, or its present day state.
History
(How did it originate, and by who? Is there any cultural/religious significance? How obtainable is it?)
Preparation
(Describe how the dish or food is prepared, if at all, in paragraph form. What is the process for it to be prepared? How difficult is it? Use complete sentences.)
Characteristics
- Describe the appearance
- Describe the smell
- Describe the taste
Trivia
- You know what to do.
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