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• 19:38, 23 July 2023 HydraLana talk contribs deleted page Valezzo Sausage (content was: "{{Info consumables |appearance = Four to five inch tube of speckled, brown meat |difficulty = 4/10 |creator = Giovanni dei Lamperport; Vultaro |class = Dressolini nobles and commoners |ingredients = *One pound of pork *½ cup of a shredded or grated cheese mixture *Pinch of salt *Small quantities of Montanian herbs and spices }} Valezzo is a form of sausage typically cooked by the Dressolini, but it is also a very popular dish in other parts of the Archipelago d...")